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Sweetpotato Bruschetta

Author: Juli@1000lovelythings


  • 1 sweetpotato
  • 2 cups tomatoes
  • 1 spring onion
  • salt and pepper
  • cheese


  • Cook the sweetpotato in the microwave and let cool slightly. Then cut it in half lengthwise. Then cut the halves in half lengthwise again. You should have 4 bread like slices now
  • Cut the tomato and spring onion and mix together in a small bowl with salt and pepper. Set aside for an hour to get a great flavor.
  • Now layer the tomato mix on the sweetpotato slices and sprinkle/ cover completely with cheese
  • Now you can microwave or bake the bruschettas in the oven until the cheese is melted